Harvesting started out slow, but now things are getting into full swing. With the beginning of harvesting includes new responsibilities to add to our every day tasks. I work the day shift which means I get to enter in all of the information for the new tanks, get samples from the new tanks and finish all of the paperwork from the night before. It's awesome that the company allows us to take on a lot of this responsibility and is helping us learn how the company runs. The other great part of working during harvesting season is getting to meet so many people. We have people that help us keep the trucks flowing easily through the yard and these people traveled all the way from Texas.
The first few days were slow, but we are slowly picking up steam. We have about 30 trucks coming from the fields tonight and we are expecting more and more to be coming in during the week. This makes for long hours and lots of paperwork! All in all, I have learned a lot and get to spend a lot of time outside. Now if only the weather would cooperate and cool off just a little to make it not so hard to work outside!
Did you know: If it weren’t for pickles, Christopher Columbus might never have “discovered” America. In his famous 1492 voyage, Columbus rationed pickles to his sailors to keep them from getting scurvy. He even grew cucumbers during a pit stop in Haiti to restock for the rest of the voyage.